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What is tagalog of galangal?
The Tagalog term for galangal is "langkawas" or "bañga." It is a type of root crop commonly used in Filipino cuisine for its distinct flavor.
Can galangal be frozen?
Yes, the galangal can be frozen by slicing the unpeeled root into quarter-inch thick slices, then wrapping well and freezing. Frozen galangal holds its flavor well and does not need to be peeled like ginger. It should be good up to 3 months.
In what kind of food would one use galangal as an ingredient?
Galangal is ginger root. It is typically found in Asia food and especially Thai cuisine. Recipes that use galangal include Thai vegetable curry, beef rendang and stir fry beef with peanuts and choy sum.
What is galangal called in gujarati?
what is galangal in hindi or gujarati
What is ghalangal?
Galangal is the root of a plant similar in appearance and taste to ginger. It is used in Asian cuisine particularily in Thai food and has a distinctive hot aromatic flavour with a hint of citrus. Mixed with lime juice it is often taken as a tonic and regarded as an aphrodisiac.
What is galangal called in Hindi?
Galangal is called "kulanjan" in Hindi.
Where can I find galangal root in Detroit?
At any Asian Supermarket or Grocery store, call before you go just to make sure they have it in stock.
What is the primary ingredient in the recipe for Pet Palo?
sweet soy sauce white soy sauce cilantro root galangal root all Chinese spice powder or five spices or star anise
What is the yoruba name for galangal?
The Yoruba name for galangal is aču etim §̀§÷ (pronounced ah-choo eh-teem sheh).
What acts as an aphrodisiac for women?
An aphrodisiac for women is a lot of choices. One key aphrodisiac is chocolate.
What is langkuas?
Galangal or Lengkuas is a rhizome plant from Indonesia. Its English name is Blue Ginger. Galangal is used in cooking and for medicinal purposes.
What is the best female aphrodisiac?
what is = aphrodisiac?" =
