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How is the smell of a substance related to its molecular shape?
The smell of a substance is related to its molecular shape through the interaction of odorant molecules with olfactory receptors in the nose. The specific shape and structure of the odorant molecules determine how they fit into the receptors, leading to the perception of different smells. Small changes in molecular shape can result in significant differences in odor perception.
Which word is related to nose as chew is to teeth?
Smell
If you use too much nose spray could you lose your ability to smell?
Yes.
What is the scientific name for smell?
The scientific term for sense of smell is olfaction. It refers to the ability to detect and perceive odors through the nose.
What is a doctor of the sense of smell called?
A doctor of the sense of smell is called an otolaryngologist or an ENT (ear, nose, and throat) specialist. They have specialized training in diagnosing and treating conditions related to the nose and sense of smell.
Which word is related to chew as smell is to nose?
Teeth
Did boy george have a nose job?
no. i am related to hiim and that nose shape runs in my family. my mum has it :) x
What two senses are closely related?
Smell and taste are closely related senses. The majority of what is perceived as taste is actually derived from the sense of smell, as olfactory receptors in the nose contribute to our perception of flavor.
Can you taste more when you breathe in while eating?
If you are breath through your nose, then probably yes. Taste is related to smell and smelling is through your nose, obviously. This is why when you smell food, is also probably tastes that way.
What are the nouns in the sentence Your sense of smell is located in the nose?
Sense, smell, and nose are nouns. Your is a possessive pronoun, acting as an adjective.
Why cant you taste when i hold my nose?
When you hold your nose, you are blocking the passage of air to your nasal cavity. Since a significant portion of taste actually comes from your sense of smell, holding your nose can diminish your ability to perceive flavors properly by inhibiting this connection between taste and smell. As a result, foods may taste bland or unrecognizable when you hold your nose.
What is the scientific name for the sense of smell?
The scientific term for the sense of smell is olfaction. Olfaction is the ability to detect and perceive odors through sensory receptors located in the nose.
