0
Toad in the Hole is probably not a very healthy food to eat if you are watching your health.
Toad in the Hole nutrition facts:
Serving size: 1
Per serving:
Calories 571 (372 are from fat)
Cholesterol 202.5
Sodium 822.4
Total Carbohydrate 22 g
Dietary Fiber 0.6 g
Sugars 0.2 g
Protein 25 g
Wiki User
∙ 10y ago
Add your answer:
Earn +20 pts
The British dish called Toad-in-the-Hole is most similar to what in America?
Pigs in Blankets
What are the advantages and disadvantages of toad in the hole?
Some of the advantages of Toad in the Hole are that it is quick and simple to make, one normally will have all of the ingredients on hand, and it is a very tasty dish. On the other hand, Toad in the Hole can be high in calories and high in fat, both of which can be considered disadvantages. Especially if you are watching your weight.
What part of the food chain is toad in the hold in?
I think what you mean is 'Toad in the hole' an old time favourite English dish consisting of sausages baked in a Yorkshire Pudding.
What is a toad hole?
what the toad in the hole food is sausages and pastry
Where did toad-in-the-hole originate?
England.
How did 'toad in the hole' get its name?
Several traditional recipes have similar fancy names, even the "banger" sausage this dish is made from. The individual serving recipe looks like a a ball of sausage meat inside Yorkshire pudding, so the name toad in the hole comes from that, since toads will often make or enlarge an existing cool and muddy hole to spend the day in. People in the cities today would be hard put to have this sort of knowledge of nature and invent such funny names, many probably think the toad is the male of the frog... ^-^ The most common recipe today is made in a large dish with several whole sausages, which looks rather disgusting, and not reminiscent of any toads or holes, so it is clear that the original recipe called for individual portions, and was not made from whole sausages either, but rather a plump little ball of sausage meat or left-overs, maybe with some gravy poured over inside the "hole". There was almost certainly no sausage casing involved in the original recipe. Yorkshire pudding naturally forms a hole while baking, so it is also possible that the already cooked ball of meat and gravy was inserted inside the pudding's hole after it was formed, and left to bake for a few more minutes together. It is all speculation though, as there is no known official and approved origin for the name.
What country does toad-in-the-hole come from?
England.
What is Oliver's favourite food?
toad in the hole
What sausage dinner has the initials tith?
Toad In The Hole.
Where is the toad in the hole on moshi monsters?
It is in Gross-ery.
What do you add to Yorkshire pudding to get toad in the hole?
Sausages
What is Jaime Oliver's favourite food?
toad in the hole
