Corrected:
Taste is NOT a chemical property, because in most cases there is no molecular change by (chemical) reaction or chemical interaction with taste buds.
The only chemical reactions IN the mouth are those involving food digestion carried out by enzymes in saliva (eg. starch breakdown by amylase), this could change the 'taste' (eg. sugar from that amylase-breakdown gives more sweet taste).
Maybe some bitter tastes are partly (temporarely) chemical.
Taste is a Chemical Property.
Taste is a chemical property.
Taste is a chemical property.
physical property
I consider taste as a chemical property.
Chemical
chemical property
Physical Property
A physical property
No....Tart taste is a physical property, not chemical
A sour taste results from chemical content -- the substance triggers chemical receptors on the tongue (sometimes also odor receptors in the nose). A sour flavor results from a chemical change within certain foods, or from the growth of microorganisms in the food.
It is not. It is a chemical property!