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What else can I help you with?
Does the egg shell of the egg make the eggs shape?
Actualy the answer is no beacuase if you slowly take apart a shell it'll have plastic see through white stuff and that's the stuff that holds the egg
What does the white in an egg do?
The white in an egg, also known as the egg white or albumen, provides structure and support to the yolk. It contains protein which acts as a binder, helping to hold the yolk in place. Additionally, the egg white contributes to the overall texture and stability of the egg when cooked.
How many eggs are in 85g of egg whites?
The egg white of one large egg is around 30 to 40 grams. Therefore, you can get close to 35 grams of egg white out of one large egg. You may need to add a little egg white from a second egg to get the full 35 grams.
What do you call to the white spot in the egg yolk?
The inside of an eggshell can have calcium deposits. This would form between the hard shell and the outer membrane on the inner shell. It is just a nutritional deficiency and will not affect the taste of the egg.
What does eggs do for your hair?
egg has proteins and stuff thats good for the hair. and the white part makes it shiny
Which choclate egg did Roald Dahl not like?
Roald Dahl did not like the Cadbury's Chocolate Egg that had "all that white gooey stuff inside" -- the fondant center.
What is the opposite of whites of the egg?
The opposite of the whites of the egg is the yolk of the egg. The white, or albumen, is the clear part of the egg, while the yolk is the yellow, inner part of the egg.
What are the names of parts in the egg?
your mum :L:L:L:Loh shut up this person asked a question answer it don't be stupid. The yolk is soft liquid(or just soft if boiled) it was the chick, the white part is healthiest it is soft egg that protects chick, and shell protects egg from breaking as much as the thin thing can. Hope this helps :{D mustache!
What is the white stuff inside a hard boiled egg?
When you peel a hard boiled egg you will first notice that after the shell is a white shell membrane, that is there to make sure the egg does not leak out of the pores. Next you will see the egg whites, this is albumen, a protein and water mix that is there to cushion the egg yolk and IF this were a fertilized egg, would provide water to the growing embryo.
What is the yellow stuff in a chocolate creme egg?
The yellow and the white filling in (for example) a Cadbury's creme egg is made of egg, cream, sugars and other additives (and, or course, the shell is made of milk chocolate).
Why was the white in your hen egg red?
The red is blood from an embryo that started to form. It wont harm you it just adds a different taste to the item.
Which stage describesbeaten egg white that havereached full volume with peaksthat band at the tips?
soft peak
