It will enhance the flavor but since banana has such a strong flavor if you don't use the vanilla you probably won't notice.
Because if you don't the cake will blow up
There are five recipes that can be made using vanilla abstract. Some of the names of the recipes are almond coconut cake, apple cake, and banana cake.
I think you should put a few drops of vanilla essence into normal cake mixture and then add white chocolate chips.
Flavoring can add taste and appeal to the cake.
If you omit vanilla extract, you will not have the intended flavoring. If you don't like vanilla, try substituting maple syrup, exactly equal to the amount of extract the recipe states.
In a cake, vanilla essence helps to add to the flavor and aroma of the cake, along with bring out some of the deeper, richer tones of other flavors.
Its not needed - it is only put in if you want it for good taste. Of course the cake will still taste fine without it.
vanilla cake
Vanilla Snicker doodle Strawberry Cheesecake Neapolitan Double Chocolate Chip Birthday Cake Homemade Vanilla Cookies and Cream Butter Pecan Banana Split
The bananas are mashed and the put in the cake mix
The spanish banana cake originated in puerto rico
Yes, you can substitute vanilla extract with vanilla bean paste or vanilla powder using a 1:1 ratio. Each teaspoon of vanilla extract can be replaced with one teaspoon of vanilla bean paste or vanilla powder for a similar flavor profile.