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This is called a warm front or rise.
Carbon Dioxide CO2 is the bubbles that rise in the air.
rise because of it's density
the warm air's particles are more spread out so they rise up and have the face filled by the molecules in the cold air which are closer together. also warm air's molecules move faster than cold air
This is a cold front.
Yeast eats sugar.Then it releases carbon dioxide and the bread rises. Yeast works best in a warm dark but not hot area.
Warm air will rise.
If the water is too hot, it kills the yeast. It stops working and therefore wouldn't make the bread rise. If the water was too cold, it wouldn't do anything to the bread. If you use warm water, however, then it gives enough energy to help the yeast work so that the bread can rise, making you're loaf.
Cool air is denser than warm air, making it less likely to rise. It also cannot hold as much moisture as warm air.
NO
the warm air will rise
This is called a warm front or rise.
It is the warm air
yes
rise
It would rise even if it didn't rotate.
because warm molecules have more energy and movement and either rise when warm or expand if they're warm or surrounded by warmness.