yes.
Fruit juice is denser as it is almost all water.
Water!
The bourbon is more dense then the rest.
Water and juice are essentially the same. The juice has more parts per million in it, so it would be the most dense. Cooking oil is less dense than water, which is why it floats to the top of the water.
Apples float because the apple is less dense than water. Objects more dense than water sink because even when fully underwater they don't displace enough water to equal their weight.
Apple juice has more sugar.
grape fruit grape fruit
I believe ice cubes in apple juice will melt faster, since water is clear, and juice is red, juice will absorb more sunlight than water will, and therefore heats up faster.
It has more dense that water. when you take off the skin your loosing every thing that is keeping the apple up. so when the apple all the water in the apple are being weighed down,
Lemon juice is more dense than lime juice.
Apple juice is denser than water and has more solids in it than water. Solids are easier to cool than liquids and thicker liquids are easier to cool than thinner liquids. Therefore, apple juice freezes faster