The liquid mixture of food in the stomach is called chyme.
The thick liquid that is released from the stomach into the small intestine is called bile. Bile is a yellowish green liquid that is produced by the liver.
Tannin
Your food becomes a thick liquid in the stomach.
chyme
Tannin
Chyme. Food begins entering the mouth and is mixed with saliva and this mass is called a bolus. The bolus goes down the esophogus to the stomach where it is mixed with stomach acids and becomes chyme. The chyme goes through gastric emptying into the small intestine where it is then mixed with bile to allow the transport of fat into the blood stream.
tha glucose
The thick bitter liquid derived from soaking the bark of leaves of many plants is called "tannin." Tannin is a type of polyphenol compound that gives plants their astringent taste and is often used in tanning leather or in the production of certain beverages like wine and tea.
tannin
chyme Pronounced (cyme)
The muscular organ that changes food into a thick soupy liquid is the stomach. It uses powerful muscular contractions and gastric juices to break down food, mixing it into a semi-liquid form called chyme. This process aids in digestion before the chyme moves into the small intestine for further nutrient absorption.
The area of rock that flows like a thick liquid is called lava. Lava is molten rock that erupts from a volcano and can flow slowly downhill, resembling the movement of a thick liquid.