quesadilla
I think what you are referring to is a taco. Tacos are made by filling a crispy corn tortilla with a cooked, spicy, minced or ground beef, then usually have diced tomatoes, lettuce and grated cheese on top. They are often also eaten with a hot taco sauce drizzled on top.
The popular Chinese soup that translates to "swallowing a cloud" is called Wonton soup. It is named for the small, cloud-like dumplings made from minced filling wrapped in a thin dough.
It is a Chinese dumpling consisting of minced pork and prawns wrapped in a won ton pastry and then steamed.
The word tamale (plural tamale) is a noun for a Mexican dish made of minced and seasoned meat in a cornmeal dough wrapper which is wrapped in corn husks and cooked by steam. Example sentence: Some tamales would make a great addition to our picnic.
I believe the dish popularly referred to in china is their dimsum or their siomai. Minced pork or beef with shrimp, sesame oil, minced carrots and other veggies all wrapped in wanton wraps and steamed to perfection.
Minced ham is finely chopped or ground ham, often used as an ingredient in various dishes or as a spread. It can be made from cooked ham or cured ham and is typically seasoned for added flavor. Minced ham is commonly used in recipes like sandwiches, salads, or as a filling for pastries. Its texture and flavor make it versatile for both savory and breakfast dishes.
Six months, if they've been properly wrapped and kept frozen.
crabstick,minced pork,ice-cream,frozen chicken,hotdog.More information:Almost any kind of food can be frozen if wrapped properly and kept at a steady frozen temperature.
1 tablespoon dried minced onion = 3 tablespoon fresh minced onion
Dim sims are a popular Australian snack inspired by Chinese dumplings. They are typically made from a mixture of minced meat, often pork or chicken, combined with vegetables such as cabbage and carrots, all wrapped in a thin dough. The filling can be flavored with spices, garlic, and ginger, and dim sims are usually either steamed or deep-fried before serving. They are often enjoyed with soy sauce or a dipping sauce.
"Minced" in Tagalog is translated as "giniling."
Minced meat is made with meat chopped very fine and boiled and mixed with suet, apples, etc., chopped very fine, to which spices and raisins are added.