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What else can I help you with?
What material is a good insulator against heat?
rubber
What is the name of a material that does not let electricity through?
Insulator
What do you call a material that is hard but brittle and is a good insulator?
Ceramic
Which material is a electrical insulator but a good conductor of heat?
bakelite
A material that conducts thermal energy poorly?
One material that conducts thermal energy poorly is Styrofoam. This material has a low thermal conductivity due to its high concentration of trapped air pockets, which hinders the transfer of heat. This property makes Styrofoam a good insulator for keeping things cool or warm.
Is ceramic an insulator material?
Yes, ceramic is an insulator material.
Why is foam a good insulator?
It is made if non conducting material and its structure traps air which is an excellent insulator in its own right
Is a wooden stick a conductor or insulator?
A wooden stick is an insulator because wood does not conduct electricity well due to the lack of free electrons that can move easily through the material. It is not a good material for transmitting electrical current.
What is the name for not good conductors of electricity?
Insulator.
What does Good electrical insulator mean?
An insulator is a material that does not conduct well, so an electrical insulator is a material that does not conduct electricity well. A metal is a bad electrical insulator as it has delocalised electrons, therefore conducts electricity, but most plastics and materials like rubber do not conduct electricity, so they are good electrical insulators. Hope that makes sense and helps? :3AnswerAn insulator is a material with insufficient free charge carriers to support conduction.
What is the name for a material that has high resistance?
The material is called a insulator. It has high resistance to the flow of electric current.
What material has a poor energy conductor?
Wood is a material that has poor energy conductivity, making it a good insulator. This is why wooden utensils are commonly used in cooking to prevent burns from hot surfaces.
