esophogus
Pancreatic enzymes, bile, and sodium bicaronate.
Farts and Soup like fluids which are called jousricals.
Water is undoubtedly the key of life. It is an essential biological solvent, and a crucial component of body fluids, enzymes, and hormones. The structure of lipids, proteins and carbohydrates is dependent on water.
yes I do,you see the enzymes are proteins that are easily denatured and the structure of an enzyme is necessary for it's work(lock and key hypothesis)so changes in pH would change it's structure causing malfunction.that why the liver and other parts of homeostasis work to maintain pH of body fluids
Almost all enzymes are proteins, and like other proteins, they can be denatured by exposure to heat, radiation, electricity, certain chemicals, or fluids with extreme pH values.For example, many enzymes become inactive at 45°C, and nearly all of them are denatured at 55°C.
Pancreatic enzymes, bile, and sodium bicaronate.
The pancreas secretes a fluid which is known as 'pancreatic juice.' This contains many enzymes, most of which are involved in the breaking down of substances eg starchExamples of what enzymes are contained:amylase - breaks down starchinsulinlipase - breaks down lipids & fatsGenerally the pancreas secretes anything that is need to be broken down for assimilation. Other less important fluids that are secreted include: secretin, somatostatin phosopholipase, and elastin.
The pancreas secretes bile, a digestive enzyme, into the intestines. Food is broken up and nutrients carried out into the the blood. The pancreas secretes enzymes that include lipases that digest fat, proteases which digest proteins, and amylases which digest starch molecules.
Pancreatic fluids break down fats, carbohydrates, and proteins in the chyme.
yes
It helps break fats
True
cystic fibrosis ;)
Our bodies digest the food we eat by mixing it with fluids (acids and enzymes) in the stomach. When the stomach digests food, the carbohydrate (sugars and starches) in the food breaks down into another type of sugar, called glucose.
enzymes
The small intestine produces no digestive fluids. Its upper part (duodenum) is where the pancreatic enzymes (pancreas) and bile (liver, via gall bladder) are added to digesting food. In the lower part of the small intestine (jejunum) is where most food absorption takes place.
The fluids in the stomach have to be acidic to digest and break down food that comes in.