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What else can I help you with?
What is the pH level of a red potato?
The pH level of a red potato typically ranges from 5.4 to 5.9, which is slightly acidic.
What is the PH of a red delicious apple?
the pH level of a red delicious apple is 6.2
What are the pH level for red bull?
The pH level of Red Bull is around 3.3 to 3.7, making it acidic in nature.
PH level of bananas?
The pH level of yellow bananas is 5.0-5.29 & the pH of red bananas is 4.58-4.75.
What is the pH level of granny smith apples?
the pH level of a red delicious apple is 6.2
What is the pH level of red seedless grapes?
The pH level of red seedless grapes typically ranges from about 3.0 to 4.0, making them slightly acidic. This acidity contributes to their sweet and tart flavor profile. Factors such as ripeness and growing conditions can influence the exact pH level.
When do you use methyl red instead of phenol red?
Methyl red is typically used in pH tests to determine if a solution is acidic (pH<4.4), while phenol red is typically used to approximate the pH of a solution (between pH 6.8-8.4). Use methyl red when you need to indicate a more acidic pH level, and phenol red for a broader pH range closer to neutral.
What is the pH level of ammonia solution?
The pH of ammonia solution is about 11. In a 1M ammonia solution (my guess is 17g/L), about 0.42% of the ammonia is converted to ammonium (my guess is 0.07 g/L), equivalent to a pH of 11.63.
What is the colour of sulphuric acid on pH paper?
Sulfuric acid will turn red on pH paper, indicating a very low pH level, typically around 0-1.
Does universal indicator turn red in water?
No, universal indicator does not turn red in pure water. In neutral conditions (pH 7), it typically appears green. However, if the water is acidic (pH below 7), the indicator can turn red as it indicates a lower pH level.
What has a PH level of 0?
Any (Strong) acid with a hydrogen ion concentration of 1mol/L. If an acid has a greater concentration, the PH is negative.
What is the pH level for ruby red grapefruit juice?
Ruby red grapefruit juice typically has a pH level ranging from 3.0 to 4.0, making it quite acidic. This acidity contributes to its tangy flavor profile. The exact pH can vary slightly depending on the ripeness of the fruit and the specific processing methods used.
