Basic recipe for playdough:
Ingredients:
2 cups warm water
2 cups flour
2 Tablespoons vegetable oil
1 cup salt
1 Tablespoon cream of tartar (optional for improved elasticity)
food coloring (liquid, powder, or Kool-Aid drink mix)
Mix all of the ingredients (except for the food coloring) together over low heat. The dough will begin to thicken until it resembles mashed potatoes.
When the dough pulls away from the sides and clumps in the center, remove the pan from heat and allow the dough to cool. If the dough is still sticky, cook it longer. Keep stirring and cooking until the dough is dry and feels like playdough.
On a clean counter, knead vigorously it until it becomes silky-smooth. Divide the dough into balls for coloring.
Put on gloves. Make a divot in the center of the ball, and drop some food coloring in. Fold the dough over, working the food color through the body of the playdough. Add as much dye as you like to get the desired color!
Store your playdough in an airtight container.
i try getting it out but it ruins the mold when i take it out it looks ugly is there a tool of something that can get the playdough out of the playdough mold?
No, salt is not strictly necessary to make playdough, but it is commonly included in recipes to enhance texture and help preserve the dough. A basic playdough recipe typically includes flour, water, and a thickening agent like cream of tartar or cornstarch. If you prefer a salt-free version, you can substitute other ingredients, but the dough may have a different consistency and shelf life.
Home-made playdoh, or playdough, the cooked type made from flour, salt, water, a pinch of cream of tartar, a little oil, and maybe colouring, will air-dry, harden and keep for a while.If you're asking about commercially-sold playdoh you will need to check the label, or ask the store, or contact the manufacturers to find out if it can be baked.See the links below for playdough recipes; the first link gives instructions for playdough which is well-suited to baking.Always keep in mind that homemade playdough is not edible. It can make children sick, and can be fatal to pets. Children should be supervised at all times when playing with playdough.
Alum is used in playdough as a preservative to prevent the growth of mold and bacteria. It also helps to improve the texture and elasticity of the playdough.
yes playdough goes hard HA HA RICHARD WAS WRONG HA.
I am not sure. The only pink playdough I've ever seen is when I made it with a piece of red and white playdough. Right now after my research, I would say no.
Playdough is homogeneous because it is a mixture with uniform properties throughout.
To effectively clean playdough out of carpet, first let the playdough dry completely. Then, use a vacuum cleaner to remove as much of the dried playdough as possible. Next, apply a mixture of warm water and mild detergent to the affected area and gently scrub with a soft brush. Blot the area with a clean cloth to absorb the moisture and repeat as needed until the playdough is completely removed.
To effectively remove Playdough from carpet, first let the Playdough dry completely. Then, gently scrape off as much as possible with a blunt knife or spoon. Next, use a mixture of warm water and mild dish soap to blot and lift the remaining Playdough. Repeat as needed until the carpet is clean. Avoid rubbing or scrubbing to prevent spreading the Playdough further into the carpet fibers.
Hot temperatures will dry out playdough faster than cold temperatures because heat speeds up the evaporation of water from the playdough. It is best to let playdough dry at room temperature to maintain its texture and prevent it from drying out too quickly.
1956
yes