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Safe to eat a fish frozen for 2 years?

Updated: 9/24/2023
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NorinePetersongp6577

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9y ago

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If it's a deep freeze and was OK when you put it in, it would be edible even after several years.

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Q: Safe to eat a fish frozen for 2 years?
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Safe to eat a fish frozen for two years?

Most fish will remain safe to eat for up to six months. Fish that are fatty, such as salmon and tuna should keep for 2-3 months when frozen. Fish that are lean, such as cod and catfish will keep for up to 6 months when frozen. It would not be safe to eat fish that was frozen for 2 years because it would most likely be spoiled and could cause food poisoning.


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