To determine the functions and operations of the organization while keep track of expenses, expenditures, employee pay and records, ect.
staff of coffeshop?
The general manager is responsible for making all executive decisions. The department managers report to the GM and manage operations. The regular employees of the hotel report to their department managers.
A housekeeping organizational chart divides the housekeeping duties by person assigned to them and the time when they should be completed. It makes an easy way of organizing the housekeeping schedule in something as small as a family home or something as large as a hotel.
A housekeeping organizational chart for a large establishment should list each person. The chart should also include who each person goes to when they have problems.
different between small size hotel and large size hotel in front office
..dont know ..buffering ..
Small hotels usually operate under a proprietor organizational structure. Large hotels usually operate under a corporate organizational structure. Small hotel owners are directly involved with day-to-day operations.
A flat organistaion chart represents the order of authority within a company. There is usually someone such as a manager or owner at the top with general employees underneath. This type of chart would not be suitable for a large company because it doesnt show all sectors of the business.
A large sample will reduce the effects of random variations.
In a small-scale hotel the household management ranking, order would start at the top with managerial housekeeper-lead housekeeper-training housekeeper. In a large scale hotel one section of the organizational chart would follow with the following ranking, general manager-room manager-managerial housekeeper-assistant housekeeper-floor superintendent-senior room superintendent-room attendant-trainees.
A disadvantage to a large sample size can skew the numbers. It is better to have sample sizes that are appropriate based on the data.
Holiday Inn