0
Yes, it will give you energy.
Wiki User
∙ 10y ago
Add your answer:
Earn +20 pts
Italian dish in a ham creamy sauce?
Pasta Carbonara??
How many calories in pasta carbonara?
About 350 per cup
What is the origin of spaghetti carbonara?
Pasta alla carbonara (usually spaghetti, but also fettuccine, rigatoni or bucatini) is an Italian pasta dish based on eggs, pecorino romano, guanciale, and black pepper. The dish was created in the middle of the 20th century. * Italy is the origin of this dish.
What state was spaghetti?
I would think spaghetti came from Italy, along with carbonara and all sorts of pasta. This is where most pasta comes from.
What ingredient is common to rumaki filet mignon German salad and carbonara pasta?
Bacon
What pasta gets its name from the Italian word for coal probably because of the black pepper added to it?
Carbonara
What is rogers?
he eats Pasta, usually. A few hours, two or three hours before a match.
Forget the diet At an Italian restaurant you want your pasta with a sauce of eggs cream parmesan and bacon named for charcoal What do you order?
Carbonara
What year was spaghetti made in?
I would think spaghetti came from Italy, along with carbonara and all sorts of pasta. This is where most pasta comes from.
What is Roger Federer?
he eats Pasta, usually. A few hours, two or three hours before a match.
What is Roger Federer's diet?
he eats Pasta, usually. A few hours, two or three hours before a match.
What does fresh pasta mean?
Neither one is better, both can be used equally well. Normally fresh pasta is better to use when you are eating it with cream-based sauces, like in pasta Alfredo or Carbonara. Dried pasta is better with tomato-based pasta sauces like Spaghetti Bolognaise.
