it depends on what type you are cooking, like someone i know marinates the chicken then puts 1 egg in a plate and then she dips the chicken in it and then after it is dipped she puts the chicken in flour and then cooks it with oil and lets it cook until golden brown. :-)
If you are making teriyaki chicken using boneless chicken breasts, you should bake the chicken for around 30 minutes. If you are using pieces of chicken on the bone, you should bake it for 60 minutes.
no this is not being to use futher b/c chicken is not bake ?
fried chicken and mash potato
I wouldnt' recommend it. However, if you marinate for 24 hours in a marinade, you're chicken will be much more moist, tender, & juicy.
You can actually. But know that boiling such may diffuse the taste and so, it might taste different should you choose to use it.
Bake a chicken without leg and wings would take about 45 to 11 hour depending how well you want the chicken done and bake it at 350 degrees.
A chicken should bake in an oven at 375 degrees F. The weight of the chicken determines how long it should cook, not the temperature it should cook at. A good rule of thumb is to cook it 20 minutes per pound.
Yes, as long as the cooking temperature is above 140 degrees.
It should be ready in 40 to 45 minutes... depending on which heat you bake it.
chili. marinade for pork or chicken
you can bake chicken drum sticks with skin on
Two ingredients most used are vinegar and some form of oil. What i would do is to google a marinade recipe for chicken breasts. Remember that chicken breasts are like sponges, and soak up a marinade really well.