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Are starches and sugars are examples of carbohydrates?

yes starches and sugars are and example of carbohydrates


Are starches and sugars lipids or carbohydrates?

carbohydrates


Carbohydrates are defines as.?

Sugars, Starches.


What are the digestible carbohydrates?

Sugars and starches.


What are starches and sugars that provide energy?

Carbohydrates are the starches and sugars that provide energy. Starches are complex carbohydrates that give you extended energy and sugars are simple carbohydrates that give you a quick burst of energy.


What do carbhydrates do?

Carbohydrates include starches and sugars. Starches are broken down into sugars. Sugars are used to provide energy.


Sugars and starches?

Sugars and starches are essential nutrients in the body. In most cases, they are considered to be the main source of energy for various processes in the body.


Are starches and sugars carbohydrates?

Yes, starches and sugars are both types of carbohydrates. Starches are complex carbohydrates made of many sugar units linked together, while sugars are simple carbohydrates consisting of one or two sugar units. Both provide energy when broken down during digestion.


What are main sources of energy starches and sugars?

Starches and sugars are primarily sourced from carbohydrates in foods such as grains, fruits, and vegetables. Starches are found in foods like rice, bread, potatoes, while sugars are found in foods such as fruits, honey, and table sugar. These carbohydrates are broken down in the body to provide energy for various cellular processes.


What compounds contain starches and sugars?

The answer is Carbohydrates


What of these includes sugars starches and cellulose?

Simple sugars are not macromolecules, but starches and cellulose are both polysaccharides and macromolecules.


Sugars and starches are two kinds of what?

Sugars and starches are two kinds of carbohydrates. They serve as a primary source of energy for the body, with sugars being simple carbohydrates that provide quick energy and starches being complex carbohydrates that offer a more sustained energy release. Both types are essential components of a balanced diet, found in foods like fruits, grains, and vegetables.