upper supper
Supper is a meal usually eaten in the late afternoon or evening and is usually the last meal of the day.
In Armenia, the traditional Christmas Eve meal consists of fried fish, lettuce, and spinach. The meal is traditionally eaten after the Christmas Eve service, in commemoration of the supper eaten by Mary on the evening before Christ's birth.
"Evening meal" is "repas du soir" in French. You could also use "le diner"
No its English for evening meal or in some places it used interchangably with lunch where tea is the evening meal
traditionally dinner was eaten in the middle of the day but with modern working practices etc most main meals are now eaten in the evening. Sunday is the only day when most families now eat a mid day main meal. however in farming families, and amongst the older generation dinner is still largely eaten at around 1 p.m. (confusingly often called lunch, with the evening meal referred to as supper)
Bread is not eaten with every meal in Greece. It depends on the individual.
In some parts of the United States it is called dinner. In others, where the midday meal is the main meal of the day called dinner, the evening meal is called supper.
The biggest meal is served between noon and 3:00pm (lunch) Evening meals often smaller, usually eaten around 8:00pm
Depends on where, when, how and what you do take on that particular 'evening meal'. It could start from 1 Euro to 1000 Euro.
A meal eaten outside on Memorial Day is called a picnic or barbeque.
Since it is summer in Argentina on Christmas day, the meal is often served in the garden or may be a barbecue. Traditional foods are roasted turkey, roasted pork, stuffed tomatoes, Christmas bread, and Christmas pudding like 'Pan Dulce' and Panetone. The main meal is traditionally eaten in the evening on Christmas Eve.
Dinner