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Tur dal in Telugu?
Tur dal is called Kandi Pappu in Telugu.
Which soil is the type to grow tur dal?
Tur dal, also known as pigeon pea, grows best in well-drained sandy loam soil with good fertility. It thrives in soil with a pH range of 6.0 to 7.5. The soil should also have good water retention capacity to support the growth of tur dal plants.
How are tur dal seeds dispersed?
Tur dal seeds, or pigeon pea seeds, are primarily dispersed through natural means such as wind and water. Additionally, animals may play a role in seed dispersal by consuming the seeds and excreting them in different locations. Human activities, such as farming and harvesting, also contribute to the spread of tur dal seeds when they are planted in new areas. Overall, these methods help ensure the seeds can germinate and grow in suitable environments.
What is the meaning of red lentils in kannada language?
One type of Pulses similar to tur dal (Thugare Bele in Kannada), but red in colour, grown mostly Norther parts of India. In Hindi called as Masoor Dal.
A yummy bird to eat that starts with tur?
turkey
What do Sindhi people eat?
Dal pakwan
Why were the new englen conines?
tur nugget tur nugget tur nugget
What kind of food do people eat in Deccan plateau?
Dal
What cities in Oklahoma start with tur?
There are no cities in Oklahoma that begin with tur. There also are no towns in Oklahoma that start with tur.
What do people in kerala eat?
In Kerala people eat Rice, Vegetable Currys , coconut, Meat, Chicken, Milk, Dal, Sambar and Curd
What is masoor dal in Telugu?
In Telugu, masoor dal is known as "errabelulu." Masoor dal is a type of red lentil that is commonly used in Indian cooking. It is rich in protein, fiber, and various nutrients, making it a popular ingredient in vegetarian dishes.
What kind of food do Nepal people eat?
rice dal and vegetable
