protein's!
An acylase is an enzyme that catalyzes the hydrolysis of acyl groups from various chemical compounds. These enzymes are involved in the metabolism of certain drugs, xenobiotics, and other organic molecules.
funtional groups
sulfosaltsnitratesboratestungstatesmolybdatesphosphatesarsenatesvanadates
This is the transformation of unprotected sugars.This also covers compounds with hemiacetal bonds with groups of sugars and chemical compounds.
Phosphorus is a chemical element, while phosphatase is an enzyme used to remove chemical groups containing phosphorus, called phosphate gr oups, which are present in many bio molecules.
Coenzymes are small, organic, non-protein molecules, such as vitamins, that carry chemical groups between enzymes. They are sometimes known as cosubstrates. Coenzymes are substrates for enzymes but are not considered part of an enzyme's structure. Cofactors are non-protein chemical compounds that are bound (either tightly, as in prosthetic groups; or loosely, as in coenzymes) to an enzyme and is required for catalysis. A cofactor can be a coenzyme or a prosthetic group.
Functional groups. These groups determine the chemical behavior and properties of organic compounds.
Complex chemical compounds often exhibit characteristics such as high molecular weight, intricate structures, specific bonding arrangements, and diverse functional groups. These compounds can have unique physical and chemical properties that make them valuable for various applications in industry, medicine, and research.
Functional groups are responsible for the chemical properties and reactivity of organic molecules. They influence the behavior of molecules in biological systems, such as enzyme-substrate interactions and signaling pathways. The specific functional group present in a molecule determines its physical and chemical characteristics, including its solubility, acidity/basicity, and potential for forming bonds with other molecules.
alkanes, alkenes, alkynes, ketones, benzenes, phenols, ...
It would be called a transferase. A transferase is defined as an enzyme which "transfers chemical groups between different molecules."Source:Daugherty, Ellyn. "Enzymes: Protein Catalysts." Biotechnology: Science for the New Millennium. St. Paul, MN: Paradigm, 2007. 143-44. Print.
Electron withdrawing groups, like ketones, decrease the reactivity of organic compounds by pulling electron density away from the molecule, making it less likely to participate in chemical reactions.