Some people freeze it, but I find frozen basil doesn't get used much because it tends to be something you always use fresh.
You could make pesto of various types, and freeze that; there are other recipes containing significant amounts of basil which you could also make for the freezer.
Or, you could simply give away what you can't use. Basil isn't cheap to buy in the grocery store, and many people would be glad of a bag of freshly-cut basil. You could ring your local church or other charity organization and ask them if they could use some for stalls at fairs, or to give to those who need it, and so on. It's quite possible they'll send someone to pick your extra basil if it isn't easy for you to deliver it.
Use a bit less. If you don't use too much, Basil isn't bitter at all. Oregano on the other hand is a whole 'nuther story!
Basil becomes too cold at temperatures below 50 degrees Fahrenheit.
You have dried basil? Use three tablespoons. Rub it between your hands as you add it.
One teaspoon of dried basil is equal to 1 Tablespoon of fresh basil. This ratio is the same for all fresh and dried herbs.
Dorian kills basil because basil is the creator of dorians portrait which in turn allows dorian to live a life of evil but not reap the consequences of it physically. so when dorian sees basil before he goes to london, he is reminded of the all the mental pain he has put himself through.
every week
To enhance the flavor of a dish when cooking with basil, it is best to cut the basil into thin strips using a sharp knife. This helps release the oils and flavor of the basil leaves. Avoid chopping the basil too finely, as this can cause the leaves to bruise and lose their flavor. Add the cut basil towards the end of cooking to preserve its fresh taste.
Brown spots on a basil plant could be caused by overwatering, fungal diseases, or sunburn. Make sure the plant is not getting too much water, has good air circulation, and is not exposed to direct sunlight for long periods.
$6.00 I guess.
4 bushels
A basil plant needs about 6-8 hours of sunlight per day to thrive.
Basil plants can dry up due to underwatering, excessive heat and sunlight exposure, poor soil drainage, or fungal diseases. It is important to ensure that basil plants receive enough water, are planted in well-draining soil, and are placed in a location where they receive adequate sunlight but are protected from intense heat. Regular monitoring and care can help prevent basil plants from drying up.