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Type of french stew of fish in wine?

Updated: 12/17/2022
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matelote

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Q: Type of french stew of fish in wine?
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What is the name of the French stew of fish wine and onion?

the fish stew is called matelote


What do you call aType of french stew of fish in a wine or cider sauce with onions?

matelote


Do most beef stews contain wine?

Not really no. Adding red wine is more of a variation of beef stew, the wine is an option of the chef preparing it. Beef Bourguignon is a French beef stew with red wine in the recipe.


What wine with fish?

Fillets of Sole Veronique is a French fish course served with grapes. Dove or lemon sole is used and Muscat-type grapes.


What is boeuf bourguignon?

It is a type of beef stew where the beef is cooked in red wine.


What is meant by the term cioppino?

Cioppino is a type of fish stew, specifically clams, mussels, scallops, quid, shrip, clams and crab (ideally the catch of the day) which is mixed with tomato and wine sauce.


When would you use a court bouillon to poach fish rather than use a stock and wine?

When making a stew or jubalia


What city's Italian immigrants are credited with a fish stew made with tomatoes wine and spices called cioppino?

San Francisco


What is the difference between fish stock and fish fumet?

The difference is that the fumet has a red wine in it. If not red wine some type of vinegerrette or acidic.


Meat stew braised in red wine?

Daube


How do you get rid of the strong taste of wine in stew?

I would suggest if you aren't fond of the taste of wine, put less into your stew. Substitute it with stock or water. If you are making a beef or lamb stew for example, you could even substitute the wine you are using for Beer or Ale if you prefer the taste over wine.


What type of food do people eat in France?

dairy, fish, cheese, and wine