Some of the cheeses in the world are Cheedar, Provolone, Mozzerela, Parmesean, Swiss, American, Blue Cheese, Colby Jack, Frision, Guda, Bell Pice, Cacioutta, Gorgonzola, Pecorino, Ricotta, Cream Cheese, Taleggio, Stilton, Stinking Bishop, Limburger, Roquefort, Brie de Meaux, Epoisses, Munster, Camemburt, Pont l'Eveque and more.
There are hundreds of different cheeses in the world. There isn't enough space on this site to list all of them.
There are far too many to list here.
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no
Cheeses that have holes have them because of carbon dioxide gas. Not all cheeses have holes because not all cheeses have the same texture, so in some cheeses holes are not made.
All goat cheeses are healthy.
There are ove 900 known types of cheeses in the world, 400 of them being french varieties. You do however, have to consider that cheeses are made by so many different independant makers and aged for different lengths of time. This results in different flavors each time, potentially creating thousands of differnt kinds of cheeses.
People in Paris, and all over the world, eat many different kinds of cheese. Virtually all of those different cheeses are eaten by people everywhere.
Most cheeses don't mold fast at all!
No. They should not be infested with bugs at all.
they eat cheeses from all over the world, fish and chips for dinner usually. and that's all i know mostly!!:)
Yes of course
Some cheeses - yes. In particular, I'm thinking of Brie. Not all cheeses are supposed to have mold.
They are all cheeses.
All cheeses are awesome!