nothing tehe
they ate mainly bread and potatoes but also vegetables because they were home grown
Men entering the military; women working in the factories; all people rationing gas & food.
World War 2 changed life on the war front due to the rationing imposed on the people. Fortunately, this rationing was not very severe, and thus created more of an inconvenience than any real issues.
Profiteering and rationing
To reduce the demand on the food rationing system for fruits and vegetables which could be grown at home.
World War 2 changed life on the war front due to the rationing imposed on the people. Fortunately, this rationing was not very severe, and thus created more of an inconvenience than any real issues.
Migration leads to less people in the home country and more people in the new country.
During World War I, food shortages had pushed prices up and created hardships for people in the U.S. Also, rationing made sure that people got what they needed, without excess and with minimal waste. This helped conserve our limited resources and the rest of the materials were sent to the troops.
because it is good for them
In some areas of India people do believe that pigeons are not good to be at home, but at the same time you will see people who raise and adopt pigeons at homes.
During periods of rationing, people adapted by finding creative ways to make the most of limited resources. They often relied on home gardening, preserving food, and sharing recipes to stretch their rations. Community support and bartering also became common, as neighbors exchanged goods and services to meet their needs. Additionally, many individuals developed a greater appreciation for the value of food and learned to cook with alternative ingredients.
Answerthey didn't they had more than enough food to last AnswerNot true--there was wartime rationing starting basically as soon as the Japanese bombed Pearl Harbor. Everything was rationed.