Salt is usually Sodium chloride. There is nothing special in salt to dry things up. Salt just takes the moisture from the product being dried.
I can answer what makes up salt. Sodium (Na) and Chlorine (Cl). Salt can make up innumerable things.
The rice keeps the salt dry and prevents it from clumping up. It keeps it dry by absorbing humidity (moisture) in the air. Caution! Be sure the holes in the salt shaker lid are not too large as to allow the rice grains to pass through. Otherwise, you will get rice mixed with the salt when you use it.
whats in baking soda whats in baking soda
Salt water has a higher density than fresh water. Fresh water is only made up of two things, hydrogen and oxygen. Salt water is made up of hydrogen oxygen sodium and chlorine, which gives it a higher density.
you can't but you can put some salt in water stir it up and place a few drops of it on tin foil. let it dry for a day in the sun and the next day there will be a little mound of salt lying there on the tin foil. this happens because salt does not dissolve in the water so therefore the salt will not evaporate with the water.
Salt
No. A natural resources do not include man-made things. A road is a man-made thing.
Salt
Salt is hygroscopic, absorb water.
Salt
You can dry up fungal infections or things like poison ivy. This is because of all the salt and the minerals that are in the sea.
I believe that's salt but because salt is a main ingredient in vinegar, it could do.
yes,It comes from water[seawater] the seawater dry's up eventually and the salt is left behind and salt is made.
no because salt will dry up the plant cell and cause all of the chloroplasts to bunch up into this group causing them to not be able to do there jobs. Also a plant cell needs water to live and the salt will dry up all that water.
cover fish with salt for a few days then take off wash off salt then air dry till dry store in dry location will store for up to 7 months... http://www.survivalbill.ca/
I can answer what makes up salt. Sodium (Na) and Chlorine (Cl). Salt can make up innumerable things.
I know it sounds weird to mix all your dry ingredients up but if you are mixing dry and wet ingredients together this is a good thing. Eg. when you have your baking soda and salt, they are 2 different things. If you don't mix them together you get big chunks of just salt and just baking soda some places in whatever your making.