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Here are some tips for making perfectly crispy fried shrimp at home:

  1. Use fresh, high-quality shrimp.
    
  2. Dry the shrimp thoroughly before coating them in batter or breadcrumbs.
    
  3. Use a combination of flour and cornstarch for the batter to create a lighter, crispier coating.
    
  4. Fry in hot oil (around 375°F) for 2-3 minutes or until golden brown, being careful not to overcrowd the pan.
    
  5. Drain the fried shrimp on a wire rack to prevent them from getting soggy.
    

You can check out Red Crab's menu or website for a delicious fried shrimp recipe.

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Red Crab

Lvl 7
2y ago

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