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The main difference between ice cream and popsicles lies in their ingredients and texture. Ice cream is dairy-based, made with milk or cream, giving it a rich, smooth, and creamy texture. Popsicles are usually water-based, made from flavored water or fruit juice, resulting in a lighter, icy texture. Ice cream contains fat and is churned, while popsicles are simply frozen. Both are popular frozen treats, but popsicles are generally lighter and more refreshing.

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