Hydrochloric Acid is found in the stomach
Acids found in the human body include: citric acid (found in citrus fruits), lactic acid (produced during exercise), and fatty acids (building blocks of fats). These acids play important roles in various metabolic processes and help maintain the body's pH balance.
There are two main types of fatty acids found in the human body: saturated fatty acids and unsaturated fatty acids. Unsaturated fatty acids can be further classified into monounsaturated and polyunsaturated fatty acids.
Proteins are polymers formed from amino acids found in the human body. These amino acids are linked together in a specific sequence to form a protein molecule.
There are twenty common protein amino acids in your body, of which half can be formed in the cells. The remainder need to be consumed in our diet, as our body cannot make them, yet they are still vital. There are 2 other amino acids very ocassionally used in proteins (only one in humans) meaning that are 21 different protein amino acids in humans. Some biological pathways use other types of amino acids not found in proteins. There are at least six additional ones found in humans, but it would be difficult to determine an exact number.
The body cannot make omega-3 and omega-6 fatty acids. These are essential fatty acids that must be obtained from the diet as our body cannot synthesize them. Omega-3 fatty acids are found in fish, flaxseeds, and walnuts, while omega-6 fatty acids are found in seeds, nuts, and vegetable oils.
Bicarbonates can be found in all body fluid and all of the organs in a body. They are extremely important because they balance acids and bases withing the body.
Three acids found in our body are hydrochloric acid (HCl) in the stomach for digestion, lactic acid produced during exercise as a byproduct of anaerobic respiration, and fatty acids used as an energy source stored in adipose tissue.
sodium chloride, glucose, amino acids, nucleic acids, triglycerides
There are two: DNA and RNA.
A covalent bond found in the human body is the peptide bond, which connects amino acids in proteins.
fatty acids
The mineral found in the amino acids methionine, cystine, and cysteine is sulfur. Sulfur is an essential component in these amino acids, contributing to their chemical structure and function in the body.