Disco fries
That's a canadian meal composed of french fries and melted cheese and sauce.
Poutine.
As a Canadian we eat everything Americans eat but I have heard some Americans don't know what poutine is. Poutine is a dish with french fries on the bottom, with cheese curds and gravy poured on top.
Some words that rhyme with "routined" include confined, intertwined, and designed.
It is an incorrect pronunciation of Poutine, a French-Canadian dish of homemade french fries topped with white cheddar cheese curds and beef gravy. .
You can find every type of food in Canada, they have as many restaurants and varieties of cuisines as other places. One specifically Canadian dish is called Poutine, it includes fries, gravy, and cheese curds. Also, there are many candies in Canada that are similar to American candy but have different names.
Poutine is a Canadian dish originating from Quebec, consisting of French fries topped with cheese curds and smothered in gravy. The combination creates a rich, savory flavor that has gained popularity beyond its regional roots. Fernand Lachance is credited with popularizing this dish at his restaurant, Lutin Qui Rit, in the late 1950s. Today, poutine is celebrated as a quintessential comfort food in Canada and has inspired various creative variations.
French fries, cheese, gravy.
Poutine, a Canadian dish of French fries topped with cheese curd and sauce originated in the Quebec countryside.Some people say that it was begun by Jean-Paul Roy in Drummondville in 1964, others that it began by Fernand Lachance in 1957 in Warwick, Quebec. Fernand supposedly said ça va faire une maudite poutine ("it will make a damn mess"), and he might be right.
Us Canadians are quite partial to poutine and maple syrup.
Poutine is a symbol of Quebec's culinary identity and cultural heritage, representing the province's unique blend of French and Canadian influences. This dish, made of fries topped with cheese curds and gravy, embodies the comfort food aspect of Quebecois cuisine and is often associated with local pride. Additionally, poutine has gained popularity beyond Quebec, symbolizing the broader Canadian food scene and contributing to national identity. Its presence at festivals and restaurants highlights its significance as a beloved staple in both regional and national contexts.
Smoked meat sandwiches, bagel and cream cheese, and poutine. Poutine is a dish of French fries, gravy and fresh cheese curds.