what did the lenape foods grow
It is how the lenape start making things and we start making things right
they used the natural resources that they grew
they found there food by hunting and they grew food by planting
The Lenape people of New Jersey primarily cultivated a variety of crops known as the "Three Sisters," which included corn, beans, and squash. They also grew other vegetables such as pumpkins and sunflowers, as well as fruits like berries. Additionally, they gathered wild plants and nuts, supplementing their diet with fish and game from the surrounding environment. The Lenape's agricultural practices were closely tied to their seasonal cycles and natural resources.
Lenape women traditionally brought a variety of foods to their communities, including crops such as corn, beans, and squash, often referred to as the "Three Sisters." They also gathered wild foods like berries, nuts, and roots, and fished in local rivers. Their contributions were essential for the sustenance and culture of the Lenape people.
please name 5 foods the inuit grew for crops
The Lenape grew corn, beans, squash, and various other crops known as the "Three Sisters." They also gathered wild plants, hunted deer and other animals, and fished from rivers and streams for sustenance.
The Lenape spoke Lenape Languagealso known as Unami.
how did the lenape tribe get their food
In the highlands the main crop they grew was potatoes. They also grew maize(corn), beans and squash.
where did the lenape got their names
The Lenni Lenape Indians eat deer, fish, elk, vegetables, berries, and beavers.