In "wholesale" applications, where the processor does not sell prepared food directly to public, the way a restaurant does, responsibility for food safety and sanitation could be the US. Department of Agriculture or the US Food and Drug Administration, depending on the particular food involved. At the retail level responsibility could be with the US Food and Drug Administration or with each State's Department of Health or Department of Agriculture, depending on how each state chooses to organize itself.
In the US, the main government agency responsible for food safety is is the Department of Agriculture, which often works closely with the Food and Drug Administration
Food and Drug Administration
The US Food and Drug Administration (FDA) is responsible for the safety of blood products in the US.
The National Weather Service (NWS) is the agency responsible for forecasting weather in the United States.
Central Intelligence Agency (CIA) is the intelligence agency of the USA.
Where? In the US its the IRS.
In the US, the federal agency responsible for enforcing import and export laws is the U.S. Customs and Border Protection (CBP).
In the US Several different agencies are responsible for hazardous materials. They include:Environmental Protection Agency (EPA)Occupational Safety and Health Administration (OSHA)Department of Transportation (DOT)Food and Drug Administration (FDA)
US Customs and Border Protection
Peanut allergy in children in US. Skin allergies of varied types possibly due to processed food.
secret service if you are in the US
US Census Bureau: is the government agency that is responsible for the United States Census.