Scalloped potatoe's go very well with ham. If you plan on serving the ham cold a potato salad is another suggestion. If pasta is more to your liking, alfreado sause is easy to make and goes with just about any pasta.
For ham steak recipes refer to this website: http://www.cooks.com/rec/search/0,1-0,ham_steak,FF.html There are so many recipes you'll be having many different varieties of a ham steak for months.
Empanadas Milanesa Steak Eggs Ham and more ham.
hecks no!
So long as the burger and all accompaniments are kosher, religiously observant Jews can eat it.
In Spanish it means "roasted meat". Usually used as the name of a dish in a Mexican Restaurant. Some call it Mexican Steak - flank steak is roasted and put on totillas with the usual accompaniments.
Sweet potatoes are great served with ham, green beans, a hot buttered roll and a desert.
Bifteck for beef, tranche for ham, and steak for just about everything else are French equivalents of the English word "steak." The respective pronunciations will be "beef-tehk," "trawnsh," and "stehk" in French.
Gourmet recipes for ham steak can be found at Food Network, Emerils, Jamie Oliver, Eating Well, Smitten Kitchen, All Recipes, Taste of Home and Meat Lovers.
In moderation, no. In excess, can be a cause of cancer, stroke, or heart disease.
Steak and chips are often complemented by a variety of sides and sauces. Common accompaniments include a fresh garden salad, sautéed vegetables, or creamy coleslaw. For sauces, options like chimichurri, béarnaise, or a rich peppercorn sauce can enhance the flavors of the steak. Additionally, a side of garlic butter or a selection of dipping sauces can elevate the meal further.
Given that it is Jan 21 2010. Eat away.
steak,porkchops,beef,ham,cookies,cake,cheesecake,and chicken wings