Absolutely everything has a pH value and will have some effect.
pH affects the availability of nutrients.
A base or alkali affects the pH water by increasing it.
For functioning each organism has an adequate range of pH.
The presence of an acid reduces the pH.
if affects nutrients absorption
No it's not it has alkaline affects.
The pH of hydrogen fluoride (HF) is around 3.17. It is considered a weak acid in solution, a property that affects its pH level.
the higher the acidic pH of the water will make the bean seed grow less
Enzyme reaction rates are influenced by pH because enzymes have an optimal pH at which they function most effectively. Deviation from this optimal pH can denature the enzyme, rendering it less active or inactive. pH affects the enzyme's shape and charge, which in turn affects its ability to bind to the substrate and catalyze the reaction.
In order to take a pH reading, water must be added to the solid. The water should be purified and have a known neutral pH.
Decrease in pH of the stomach will distort the active site of the enzyme pepsin, which affects its action.
Pure water has a pH=7.High pH correspond to high OH- concentration.