Probably rum, since it is made of distilled sugar.
Liqueurs and sweet wines typically contain the highest amount of sugar among alcoholic beverages.
Dessert wines, such as port and sherry, typically contain the highest amount of sugar among alcoholic beverages.
martini has the highest sugar content
Liqueurs and flavored spirits typically contain the highest amount of sugar compared to other types of liquor.
bottle of jack :)
Although distilled spirits have the highest proportion of alcohol, standard drinks or servings of beer, wine and spirits all contain the same amount of alcohol....0.60 oz of pure alcohol.
Vinegar is acetic acid and it is formed from the oxidisation of Alcohol. Alcohol is formed by the fermentation of sugar by yeast. If the white vinegar is natural then there may be a very small amount of sugar but I doubt it. If the White vinegar is artificial then no there will be no sugar in it.
The book by Jorge Cruz is a book that helps in weight loss and dieting. In the book, 100 Carbs, one must remember that sugar is a carbohydrate and eat no products containing sugar, while staying on a low carbohydrate diet.
Cow milk contains 5.26 g of sugar.
Yes, because the yeast feeds on sugar. Fermentation cannot continue if there is not sugar as the yeast will not be able to convert it to alcohol and carbon dioxide.
The Answer is The Yeast Reason: The control treatment's ( the yeast ) amount ( types or amount ) doesn't change, or else the results of the experiments would be different ( I'm a bad at explaining )
If there is enough liquid, the sugar will dissolve, as rubbing alcohol is a mixture of water (about 30%) with an alcohol. Sugar is soluble in both liquids. * BTW, rubbing alcohol is poisonous. *