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What areCarbonhydratesproteins and fats are three important in food?
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What are mono and diglycerides?
Mono and diglycerides both attract and repel water. This property is important for their use in fast food so the fats will combine with water..
What gas do you combine with food to release its stored energy?
fats
Why is food important to living organisms?
Because the nucles of people under the restricted age of 2 yrs. have to have enough fat to sustain the child. Hence the word baby fat. (they help the body absorb fat-soluble vitamins. All ages)
Which one of the following is not a function of the stomach to emulsify fats to churn food by means of peristalsis to break down proteins to secrete hydrochloric acid?
Emulsificaiton of fats happens in the small intestine.
what are the component of food?
The basic components of any food are carbohydrates, proteins, fats, vitamins, and minerals.components of food main the different sources of food.there are five main components they are :-. carbohydrates.protein.vitamins.minerals.fats
What has Fats?
Fats are found in food. They are one of the three components of nutrition; carbohydrates, proteins, and fats.
What are the three basic of food?
Protein Carbs Fats
What is the second important food source for making cellular energy?
fats
What are three primary categories into which food molecules fall?
carbohydrates, proteins, and fats.
The second most important food source for making cellular energy?
Fats
What are the important food substances?
Carbohydrates, Protiens, fats, vitamins,minerals and water are the most essential food substances.
What are the three classified of food?
proteins, carbohydrates and fats, (fiber is a carbohydrate that is indigestible, typically cellulose)
What are the important nutrients from all of the food groups?
fats carbs, protein, vitamins, minerals, and water
How many fats are there in 135 calories?
Fats are not in calories but in food. Food nutrients (and fats are one of them) usually have calories.
What are the most and least important food groups?
Doing research on the different types of food groups is the best way to find which food groups are the most and least important. In my opinion, fruits and vegetables are the most important food groups, while fats, oils, and sweets are the least important.
Which food is at the top of the food pyramid?
sweets, fats, doughnuts, candy, etc.
What are invisible fats?
"Invisible fats" refer to fats that are present in foods but are not easily visible, such as oils and fats used in cooking or added to processed foods. These fats can contribute to the total calorie content of a food without being obvious, making it important to be mindful of portion sizes and cooking methods to control fat intake.
