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There are lots of acids that we use on a daily basis, such as:

  • Citric acid, found in fruits and vegetables.
  • Acetic acid, found in vinegar.
  • Tartaric acid, found in tea.
  • Sulfuric acid, found in some batteries.
  • Acetylsalicylic acid (a.k.a. aspirin).
  • Carbonic acid in fizzy drinks.
  • Hydrochloric acid found in your stomach.
  • Phosphoric acid, used in drinks and detergents.
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Are alkalis and acids dangerous?

Alkalis and acids can be dangerous if handled improperly. They can cause burns, irritation, and other harmful effects if they come into contact with skin, eyes, or other tissues. It is important to use appropriate precautions when working with alkalis and acids to prevent accidents and injuries.


List 5 properties of a acids?

Acids can release hydrogen ions (H+) in solution. Acids can react with bases to form salts and water. Acids have a sour taste. Acids can conduct electricity when dissolved in water. Acids can change the color of acid-base indicators.


How many distinct pentapeptides can be made from the 20 amino acids?

There are 20 choices for the first amino acid, 20 for the second, and so on, resulting in 20^5 = 3,200,000 distinct pentapeptides that can be made from the 20 amino acids.


What kind of substance tastes sour turns litmus paper red and has a pH of 5?

The substance is likely an acid, as acids taste sour, turn litmus paper red, and have a pH below 7. Examples of acids with a pH of 5 include vinegar (acetic acid) and citrus fruits (citric acid).


What is a 5 residue polypeptide?

Basically, proteins are long chains of amino acids, which are linked together through a chemical bond known as a peptide bond. They can be hundreds of amino acids in length. Peptides, which qualify as proteins, are just shorter chains of amino acids, generally between 2 and 100 amino acids. In biochemistry, amino acids are also referred to as residues; thus a 5 residue polypeptide is just a 5 amino acid long peptide, linked together with a peptide bond between each residue.

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