0
1. Turn box over.
2. Read instructions printed on box. They're probably in English and Spanish.
3. Check date on box. If "BEST USED BY:" shows a date that is before today's date, throw box away and buy a new one.
If you just discovered a random pie in your freezer with no box and no date on it, and you're planning on eating it, you're not taking you health very seriously. If you discover food and you don't know where (or when) it came from, eat at your own risk. Or better yet, don't eat it. If you STILL plan on eating this random Mystery Pie from your freezer, try 400 degrees F for an hour. Put it on a baking sheet if you have one. That way, when the liquid boils and oozes out, it won't get all over your oven.
Wiki User
∙ 15y ago
Add your answer:
Earn +20 pts
What is 9x13?
10
How many does a 9x13 cake feed?
A 9x13" cake will feed about 45 people (assuming that the cake has two layers, each layer is about 2" in height, and the slices are 1.5x2" in size).
What is half of a 9x13 inch pan?
4.5 x 6.5
What is rectangular pan?
a 9x13 pan is rectangular a loaf pan is rectangular. There are many.
What times what equals 117?
Well the factors of 117 are: 1, 3, 9, 13, 39, and 117 itself. Therefore: 1x117 = 117 3x39 = 117 9x13 = 117
How many cake mixes for a 12 inch x 2 inch square cake pan?
Most cake mixes are for a 9x13 pan which is 117 sq. inches. 12x12 is 144 sq. inches. 1 mix would be enough and shorten the cooking time by 5 to 8 minutes.
How many quarts are in an 9 x 13 Pyrex?
the 9X13 holds 3 quarts
What is the area of 9x13 inch?
If the given dimensions are in inches then 9 times 13 = 117 square inches
How many quarts does a 9 inch by 9 inch baking dish hold?
the 9X13 holds 3 quarts
How long do you cook salmon at 200 degrees?
How much chicken are you cooking? you will want to kill the salmonella which will die at *150F. I usually cook a 9x13 pan for 3.5-4 hrs minimum at 200*F. I do not want to see any blood. It comes out juicy ( I let it rest for 10 min before cutting into it) Hope that helps.
Heath Bar Cake?
Ingredients1 each cake mix, chocolate fudge1 each milk, sweetened, condensed, can1 each caramel ice cream topping, jar12 oz cool whip4 each heath bars, crushed (eaisier to crush if frozen)Prepare cake according to directions. Bake in 9x13 inch pan. While still hot, poke the top full of holes with a wooden spoon handle. Pour condensed milk over the top, then ice cream topping.Refrigerate overnight. Spread the cool whip over the top, then sprinkle with the crushed heath bars.
Can you substitute an 8x11 pan for a 9x13 pan?
You can but the mixture will be less thickly spread in the 9 x 13 pan. You may want to increase the amount of batter that you use (assuming you're making a cake or something that spreads to fill the tin).
