Most all foods are salted, even if may not notice. This is because salt helps preserve food. Examples... Some red meat, fish, poultry products, pickles and more.
Anchovies, crackers, potato chips
Examples: - preservative for foods - additive (seasoning) for foods - salted water bath
eggs
Some examples of preserved foods are pickled onions, salted cod, frozen chicken, tinned sweetcorn, dried apricots, pickles, beef jerky, and strawberry jam.
It is recommemded to avoid salted meat and fish, salted dressings, salted pretzels and any food with an excess of salt.
Examples are: cheeses, meat products, canned vegetables, pastries, bread, smoked or salted fish, sauces, dressings, soups, pickles etc.
Salted fish, salted meats, some pastries, saussages, some cheeses etc.
anything frozen, tinned or salted
Baked and Salted snails.
Many foods are exaggerately salted.
High amounts of sodium (salt) are often found in salted beef, jerky, salted / preserved fish, seafood, soups, and pretzles.
they have burritos, tacos, Mexican food, ferrets and sea salted clams.
Kraft Foods Inc