dig a large pit, line it with flat stones--bricks ok but stones better. layer cedarwood alternating with a hardwood of your choice. Top with four layers of palm fronds soaked overnight in lemon water. Start fire. When fire is sufficiently warm, place a Wendy's Frostee in the middle (known to be irresistable to Bactrian Camels but not Dromedary for some reason). Camel will lie down on the warm palm fronds and enjoy the Frostee. When camel is cooked, enjoy with sea salt fries leftover from Wendy's order!
Bactrian camel was created in 1758.
Many Bactrian camels these days are domesticated. A wild Bactrian camel is a camel that is in the wild and not domesticated.
A bactrian camel is colour is yellow and brown
bactrian camelThis is the Bactrian camel.
It is safe to ride a Bactrian camel. There are two species of camel and the Bactrian is rarer than the dromedary camel. It has two humps and are mostly domesticated.
A Bactrian Camel is a mammal.
The bactrian camel eats grass, so yes, it is an herbavoir.
There are two species of camel, the Dromedary and the Bactrian. Dromedaries are domestic animals and are very common. The Bactrian camel is a critically endangered species.
Dromedary, one hump Bactrian camel, two humps
The bactrian camel comes from in and around the Gobi Desert of Asia.
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The bactrian camel comes from in and around the Gobi Desert of Asia.