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What are haccp's advantages over traditional food safety system?
Wiki User
∙ 12y ago
- focuses on identifying and preventing hazards from
contaminating food
- is based on sound science
- permits more efficient and effective government oversight,
primarily because the record keeping allows investigators to see
how well a firm is complying with food safety laws over a
period rather than how well it is doing on any given day
- places responsibility for ensuring food safety appropriately on
the food manufacturer or distributor
- helps food companies compete more effectively in the world
market
- reduces barriers to international trade.
Wiki User
∙ 12y ago
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