Potatoes are a staple in Ireland and they are one type of food grown there. Other foods include wheat, barley, and cabbage.
There is no one food in every meal in Ireland, but you are probably referring to potatoes which is in a lot of meals in Ireland.
One traditional North American food that would not typically be served in Ireland for St. Patrick's Day is corned beef and cabbage. This dish became popular among Irish immigrants in the United States but is not a traditional Irish meal. In Ireland, St. Patrick's Day is more likely to feature dishes like Irish stew, soda bread, and lamb rather than corned beef.
Agriculture. Ireland exports a lot of food products.
Ulster is located in the northern part of Ireland and is comprised of nine different counties, including Northern Ireland and parts of the Republic of Ireland. It is one of the four traditional provinces of Ireland.
lizard
One of the Samoan traditional foods is palusami or lu'au
One traditional food of Tonga is Hawaiian sweet potatoes. Tapioca or Cassava and taro are also other traditional foods of Tonga.
One type of bread that is from Ireland is soda bread. I am not sue of any others, sorry.
The harp is Ireland's national emblem, so that is not a type of three-leafed clover. What you are referring to is the shamrock, but while it is one symbol used for Ireland, it is not the national emblem.
One could find a detailed map of Ireland at a local travel agents. This would be of the large fold out type. Alternatively one could find a map online such as the website Ireland Travel Expert.
Dhaka isc famous for its own traditional food and snacks. One of them is called <bakorkhani>. Thin sliced bread, round in form, fully baked, crispy... if you wanna have it, go to old Dhaka. Say Sadar ghat, Armanitola or Gopibagh. You will find them in vender trolleys. Its so tasty.