vermicelli
This is a translation of al dente pasta, or pasta that is cooked until firm.
The pasta is called mostaccioli (oversized penne pasta, smooth or ridged).
penne
Linguette, or piccole linguette.
Spaghetti Bolognese
The real name of this type of pasta is Farfalle.
pasta in Italian is called string
Are we referring to Lasagna.
there little fried balls of pasta and cheese
Macroni
I'm not sure but I'm pretty sure it is tascania pasta.
I belive that it is called seafood fedachini alfredo