Kahlua comes to mind as a good coffee liqueur
For the most part yes as they're generally categorized as coffee liqueurs, but some may prefer one to another purely for personal preference or for taste.
Yes, made in Jamaica using Jamaican Blue Mountain coffee beans.
A white russian is a sweet cocktail made with vodka, coffee liqueurs, and cream served with ice. The alcoholic parts of the drink are vodka and coffee liqueurs.
Liqueurs are a type of alcoholic beverage.
You can order from the bar the ff: water, coffee, softdrinks, liqueurs, spirits, ice
Bacardi, Captain Morgan, Meyers, Appleton and Cruzan are some fairly well known brands.
Liqueurs contain a lot more sugar -- at least 2.5 percent sugar syrup by weight -- than spirits do. Liqueurs are sometimes called cordials, although in some circles, cordials are sweet, non-alcoholic concoctions, such as Rose's lime juice or grenadine.
The French tend to settle on mineral water and fruit juices as room temperature drinks. They tend to drink tea and coffee as hot drinks. They tend to choose French wines, liqueurs and champagnes as alcoholic beverages.
There isn't a 'key' element in liqueurs, but there is a key element to liqueurs. They all are a distillate of some kind of spirit with other by-products infused into the process (i.e. Irish cream liqueurs are Irish whiskies infused with cream and other flavorings). Most liqueurs are somewhat sweet, but not necessarily sugar infused. Also, the majority of liqueurs range from 10-25% alcohol by volume (20-50 proof). This is not to say that liqueurs can't be higher proof however, as some of the digestifs can range upwards of 100 proof. This can be somewhat confusing, given the fact that there are lots of products in other categories of the spirit world that are 'flavored', but are not considered a liqueur (i.e. flavored vodkas or rums, etc).
its midori
Here's what I pulled from the Wikipedia article "List of cocktails": * Incredible Hulk (equal parts Hpnotiq and Hennessy, apparently popular in nightclubs right now) * Italian Stallion (the name of several cocktails, some based on nut and banana liqueurs, some whiskey-based) * Irish Coffee (coffee, whiskey and Irish Cream) * Irish Flag (creme de menthe, Bailey's and whiskey layered in a shot glass)
A liqueur is an alcoholic beverage that has been flavored with fruit, herbs, nuts, spices, flowers, or cream and bottled with added sugar. Liqueurs are typically quite sweet; they are usually not aged for long but may have resting periods during their production to allow flavors to marry. The distinction between liqueurs and spirits is not simple because many spirits are available today in a flavored form. The most reliable guide to classification is that liqueurs contain added sugar, but spirits do not. Most liqueurs have a lower alcohol content (15%-30% ABV) than spirits, but some liqueurs contain as much as 55% ABV.