vinegar (acetic acid)
Hydrochloric acid
Sulfuric acid
Nitric Acid
The monomers of protein are amino acids. There are 20 common amino acids. Some of the most common are Alanine, Glycine and Leucine.
The monomers in proteins are called macromolecule. Monomers are bonded together by chemicals.
No, not all acids contain oxygen. Acids are substances that when dissolved in water, increase the concentration of hydrogen ions. Some common acids without oxygen are hydrochloric acid (HCl) and sulfuric acid (H2SO4).
No, carboxylic acids are simply a class of organic acids. Some carboxylic acids are fatty acids but are not fats nor do they contain them. Amino acids, the building blocks of protein are also carboxylic acids. One of the most common carboxylic acids is acetic acid, commonly sold as vinegar.
All acids have hydronic ions.
all acids around us
Common acids : vinegar, lemon juice, saliva, stomach acid, soda beverages (carbonic, citric, and phosphoric acid) Common bases : baking powder, toothpaste, chlorine bleach
On of the common strong acids is HCl
Common examples of acids include acetic acid (in vinegar), formic acid (in some insect stings), sulfuric acid (in car batteries), carbonic acid (in carbonated drinks), phosphoric acid (in some soft drinks), and hydrochloric acid (stomach acid).
Vinegar (acetic acid), lemon juice (citric acid), and battery acid (sulfuric acid) are common acids found in the home. It's important to handle these acids with care to avoid skin irritation or damage.
Nitric acid reacts strongly with many metals.
list of common acids are: hydrochloric acid nitric acid acetic acid sulfuric acid citric acid carbonic acid phosphoric acid oxalic acid cream of tartar