A dish that seems to be pretty common is Moroccan-Spiced Scallops with Lentils, I think this would be a pretty good meal, and it's certainly something new, I would never have thought to put scallops with Moroccan spices. I'm sure you could easily find detailed recipes for this online.
There are three ways one can obtain scallop recipes. One method is looking on the internet for scallop recipes, another is by looking in a cookbook and see if it has any scallop recipes, and finally is by watching cooking shows.
Scallop by itself is already a very delicate and posh ingredient so there is very little one can do to mess up the recipe. Some of the interesting scallop recipes are pasta, baked scallops with cheese and sushi.
Some popular recipes that feature steamed scallops as the main ingredient include scallop ceviche, steamed scallops with garlic and ginger, and scallop dumplings.
Some popular dishes that feature scallop roe as a key ingredient include scallop roe pasta, scallop roe sushi, and scallop roe risotto.
When looking for exotic homemade recipes, the best place to start is with international cooking classes. Searching the internet for international cooking recipes in general will show you results for different areas of the world.
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Add gogi berries and Guava (if you can find it). For a fat free dressing, use Balsamic Vinegar. No oil is necessary.
The best cajun recipes could either be found online or by reading Bill Murphys book which is dedicated to exotic recipes. Please check it out at your local bookseller or search it.
There are a lot of good recipes out there on the internet for smoothies. Some of them are quite tasty and exotic. A few of the examples are avocado fruit smoothies, mango starfruit smoothies, strawberry skimmed milk smoothies and banana orange smoothies.
No, as a scallop is an invertebrate.
yes an scallop is a mollusk
scallop in Filipino language: kabibe