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What else can I help you with?
Is a culinary herb and a medicinal herb the same?
Not necessarily, they can be ,but some medicinal herbs are not culinary, and some culinary are not medicinal.Culinary - means an herb used in cooking to enhance or flavour a dish. Medicinal - means an herb used to treat an illness, disease, injury or other medical condition. Some herbs have one use or the other, while many can be and are used for both applications.
What are herbs What are the basic function of herbs?
Herbs are any plants used for flavoring, food, medicine, or perfume. Herbs have a variety of uses including culinary, medicinal, and in some cases spiritual usage. General usage of the term "herb" differs between culinary herbs and medicinal herbs.
How could you put medicinal into a sentence?
The herbs have a medicinal quality.
What are the names medicinal herbs?
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What are some common uses for herbs?
Herbs are used for all sorts of things, most recognizably for their use in the culinary arts (cooking) and for their medicinal properties. Teas are also herbs as well.
What is the Friar collecting?
The Friar is collecting herbs and plants for medicinal purposes.
What is the combination of anise pepper cinnamon cloves?
They are spices or herbs that are used to flavor foods. Some may also have some medicinal uses.
What has the author Wendy M Vincent written?
Wendy M. Vincent has written: 'The complete guide to growing healing and medicinal herbs' -- subject(s): Herbs, Therapeutic use, Medicinal plants
What is a tisane?
an infusion (as of dried herbs) used as a beverage or for medicinal effects
Why do you need the Himalayas?
they are important as they provide many medicinal herbs and hydroelectricity
Why do people eat herbs?
Herbs are used primarily to enhance the food people eat. It also has medicinal qualities, which makes herbs desirable in their raw form.
Which spices in India are used as medicinal herbs?
Almost all Indian spices have some health benefits or medicinal properties. A few of them are Anise Seed, Asafoetida, Bay Leaf, Cardamom, and Cayenne Pepper.
