Your question can't be answered as written because of mixed terminology. Wines are fermented. "Hard liquor" is distilled. Hence, there are no "fermented hard liquors".
Some examples of old liquor names that were popular in the past include absinthe, moonshine, bathtub gin, and bootleg whiskey.
Some popular liquor names commonly enjoyed at social gatherings include vodka, rum, whiskey, tequila, gin, and bourbon.
Some animals, like elephants and monkeys, have been known to consume fermented fruits that have naturally fermented and contain alcohol. It is not clear if they do so voluntarily for the effects of alcohol, or if they are simply consuming the fruits for nutrition.
Albertsons, ABC Liquor, Aldi, Acme, Arlens Market
Usually fermented apples <><><> Cider is pressed from apples. SOME cider is allowed to ferment, becoming "hard" cider (alcoholic)
Popular types of medieval liquor included mead, ale, and wine. Mead, a fermented honey drink, was often consumed at feasts and celebrations. Ale, a type of beer made from malted barley, was a common drink for both the rich and poor. Wine, made from fermented grapes, was a luxury item enjoyed by the nobility. These liquors were typically consumed in communal settings, such as taverns, feasts, and social gatherings.
liquor has some fun with cats and get a litter of half cat half liquor
Vegetables do not naturally ferment, but can be fermented at home with the aid of vinegar and other ingredients. Some vegetables that can be fermented are kale, cabbage, beets, and peppers.
Amaretto is liquor. It begins with the letter A.
Liquor flasks are available at many liquor stores as well as major retailers and some clothing stores. In addition, liquor flasks can often be purchased from liquor manufacturers/distillers.
Kutteem Boyd is the blackest guy around... He drinks straight hennessey, with some kool aid mixed in, and occasionally some of that purple drank
Live Free or Die Hard,