carbon and hydrogen
Some complex organic compounds are things like coconut milk, yeast, and fruit juice, obviously from plants. Starches and sugar are also organic compounds from plant sources.
Carbon and Nitrogen were most likely the the first two possible sources of simple organic compounds on earth as a result of exploding stars.
Carbon and Nitrogen were most likely the the first two possible sources of simple organic compounds on earth as a result of exploding stars.
Some of the important sources of organic compounds are plants, animals, natural gas and coal. The main uses are in the manufacture of various products including plastics, explosives, food and drugs among others.
Muscles primarily consist of proteins which are large organic compounds composed of amino acids. Additionally, muscles also contain other organic compounds such as fats and carbohydrates which serve as energy sources.
Organic compounds were originally thought to be exclusively derived from living organisms. The term "organic" was used to distinguish these compounds from inorganic compounds, which were believed to be from non-living sources. However, this distinction is no longer accurate as organic compounds can be synthesized in laboratories without biological origins.
Sugars and starches are organic compounds. But not all organic compounds are sugars and starches .
Organic compounds contain carbon-hydrogen bonds and are typically derived from living organisms. Inorganic compounds, on the other hand, do not contain carbon-hydrogen bonds and are generally derived from non-living sources such as minerals and gases. Organic compounds are often associated with biological processes, while inorganic compounds play essential roles in many non-biological processes.
Organic compounds should not be disposed into the sink because they can contaminate water sources, harm aquatic life, and disrupt ecosystems. Additionally, organic compounds can clog pipes and sewage systems, leading to costly repair and maintenance. It is important to properly dispose of organic compounds through designated waste management methods to protect the environment.
Organic compounds are compounds that contain carbon.
A term that does not describe a heterotroph is autotroph. Heterotrophs rely on external sources of organic compounds for their nutrition, while autotrophs can produce their own organic compounds through processes like photosynthesis.
Artificial flavors are not organic as they are synthetic compounds created in a laboratory, and not derived from natural sources. Organic flavors are made from organic ingredients that have been organically grown or processed.